Pancake

Requisites:-


All purpose flour- 2 cups
Salt -1/4 tspn or to taste
Sugar- 3 tblspn
Baking pwder-1 tspn
Baking soda- 1/2 tspn
Egg- 2
Butter 2 tblpsn
Milk enough to get the right consistency for batter( a little thin)


Directions:-

• Mix in all the ingredients in a blender to give a thorough mix. Remove all the lumps.
• The batter should be a little thinner so that when you pour it over the pan it will spread a little
• Now take one ladle full of batter and pour on a griddle  or a pan .
• Flip it over to cook the other side.
• Serve hot with pancake syrup  when it is done