Pineapple upside down cake

How many bumps are there in a pineapple?  Have you ever looked it? Even i dint..!!
This cake is all about its sunrising color and the taste. Do not think that this is gonna be a flop. I thought twice before making this if it would be good or not. But to be frank the base of this cake is superb. And that doesn't mean that top is behind ...                                                                                     Pineapple health facts


Requisites:-


Pineapple cut in circles-5 pieces
Butter-1 tblspn
Sugar (Brown preferred)- 2 tblspn(included to grease the pan)
Cherries-11


For cake batter:


AP flour-1 cup
Sugar-3/4 cup
Baking powder-1tspn
Baking soda-1/4tspn
Salt-1 pinch
Egg-1
Butter- 3tblspn
Sour cream-3tblspn or milk-1/4cup
Pineapple juice-1/2cup or fresh circular slices-2


Baking tin required- circular-8x 11/2 inch or similiar like 9x1 1/2 inch


Directions:-

•  Butter the pan and heat over the stove top.  Add the sugar and place the circular pineapple slices over it  and cook for 20min. Leave it unattended at medium flame. 
• Now you can prepare the batter by giving a blitz to all the ingredients in a blender.
• Before pouring the batter into the cooked pineapple fill the circular gaps with the cherries. Now pour the batter above this.
• Preheat the oven at 400 F or 200 degree C and bake this for 30min.
• Leave it to cool before putting the pineapple cake upside down.