Being back from Kerala brings me deep craving for food and that too Malabar i's dishes. One among them is kothu porotta. This is so yummy snack to indulge in your taste buds, where you can do it with all the left overs in your fridge(if chicken shredded is available more yummy), some spices and porotta;thats it.
Requisites:-
Porotta- 3
Chicken shredded- of three medium sized cooked chicken pieces.
Turmeric powder-1/4 tspn
Chilly powder-1/2 tblspn
Ghee-1 tspn
Directions:-
- Heat a wok.
- Shred the porotta into one inch length and also the chicken.
- Add the spices and the tspn of ghee.
- Stir well to mix up things messy !
- DONE.
